Jonkershuis Restaurant is nestled inside the Historic Core of the Groot Constantia Wine Estate, with panoramic views of the peninsula and the majestic Constantia Valley. Their Cape Malay influenced bistro lies next to the Historic Manor house and is surrounded by ancient oak trees and the legendary Groot Constantia Vineyards.
Dine alfresco overlooking False Bay or in the courtyard under the vines. Bring the family and enjoy a leisurely lunch while the kids play on the lawns out front
Laurence Burgess (formally Blues, The Bay Hotel and Morton’s chef) controls the colourful palette of culture and style in the Jonkershuis kitchen. Their menu is vast, yet approachable, serving a healthy blend of traditional Malay classics and other contemporary favourites.
Expect to discover real Bobotie served with almond flavoured yellow rice and sambals, or traditional Malay Curries. All classics!
Opening hours:
Monday - Saturday: 09:00 – 22:00
Sunday:09:00 – 17:00
